Tag Archives: salad

Bright colors speak loudly for the hard work being done at Stafford Creek!

Photos and text by Joey Burgess, SPP Conservation Nursery Coordinator for Stafford Creek Corrections Center (SCCC)

In SCCC’s nursery, technicians sow wild seeds for prairie restoration; here, a technician works with Scouler’s campion (Silene scouleri) seeds.

For nursery technicians, much of the year is spent inside greenhouses where they can be found sowing prairie seeds and tending vegetable starts. Weeding, watering, and controlling insects are the main duties — duties that generally do not yield much glory. However, when summer arrives, the facility resembles a hive that buzzes with activity, color, and pride.

Prairie plants move from greenhouses to outdoors as they mature. Vegetables are unearthed, cleaned, weighed, and sent to local food banks. Flowers are blooming as they are sent to various gardens around the facility. And amidst all of that – cultural & education events.

In photos, here is a sampling of the summer’s activities and harvests.

(From left) Shabazz Malakk, Bui Hung, Aaron Bander, and Travis Newell just harvested beets from one of their vibrant vegetable gardens near the Conservation Nursery.

Shabazz Malakk looks for ripe strawberries in the lush garden of the Conservation Nursery.

Terrell Lewis carefully moves established prairie plants to meet the needs of the next stage of growth – to a greenhouse with different watering conditions.

(From left) Joshua Hieronyms, Toby Erhart, Travis Newell, Bien Nguyen, and Mark Sherwood share salad and sustainability and the SCCC cultural event.