Vegetable gardens
~10,000 ft2 of gardens yielded ~4,100 lbs. of produce in 2025 that was used in the kitchen and for family, religious, and Heritage events held at the facility. Out of the 4,122 pounds grown, 1,879 pounds were donated to food banks.
VISION: In response to the dual crises of ecological degradation and mass incarceration, we aim to reduce recidivism while improving human well-being and ecosystem health.
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Once a year, SPP reports on all things sustainable happening in Washington State Prisons.